Powerful detergent for removal of Fat & protein – Non foaming, performs in all water types, mild to equipment,superior protein & fat removal alkaline detergent for efficient cleaning and disinfections of Dairy and other milking equipments.
USAGE DIRECTIONS :
- Empty the milking system.
- Pre rinse with water about 30 – 40c
- Add Oxy-Clean in hot water 75 – 80c
- Circulate the solution for 10 minutes.
- Ensure water temperature is above 40c during circulation.
- Remove the solution from system.
- Rinse with clean tap water
Dilution recommendations :
- Add 50 ml Oxy-Clean/10 liter water.
- If require, increase the dose at 100ml/10 liter water
Dilution recommendations :
- Add 50 ml Oxy-Clean/10 liter water.
- If require, increase the dose at 100ml/10 liter water
Storage :
- Store in original container with lid tightly closed
- Keep away from hot temperature & direct sunlight
Precautions –
- Causes severe burns
- Use hand gloves, eye/ face protections and suitable cloths while handling.
- Keep out of reach of children
- In case of skin contacts, wash with plenty of water and seek medical help in case of accident/ feeling unwell.
- Do not mix with Acid
UN 1719 Caustic Alkali Liquid.
N.O.S.
Basic composition :
Sodium Hydroxide (NaOH) 5-15%
Sodium Hypochlorite (NaOCl) 5-15%